Salmon Gravlax
house made gravlax, lemon creme fraiche, capers, red onion, topped with arugula salad
$13.95 |
Fig + Speck
roasted figs, sliced speck, goat cheese, caramelized onions, balsamic reduction and arugula
$14.95 |
Lobster Mac + Cheese
creamy lobster sauce, whole wheat macaroni, lobster meat, roasted tomato + mozzarella
$14.95 |
Blt
applewood smoked bacon, frisee, great hill blue + mozzarella cheeses, fresh tomatoes
$14.95 |
Portobello
portobello mushroom, balsamic, marinade, caramelized onion, fontina cheese, topped with arugula salad.
$13.95 |
Smoked Chicken
north country's smoked chicken, ancho chili sauce, pickled jalapeno, queso blanco
$13.95 |
Gorgonzola Grape
green grape and sopressata, gorgonzola blue cheese, rosemary salt and balsamic drizzle
$14.95 |
Vegetable
eggplant caponata, fire roasted red peppers, basil pesto, harpersfield tilsit beer washed cheese
$13.95 |
Broccoli Rabe
oasted garlic, ricotta salata, mozzarella, local salemme hot pepper flakes
$12.95 |
Andouille
andouille sausage, cajun tomato cream sauce, mozzarella, caramelized onions, roasted red peppers and parsley
$13.95 |
Sausage
housemade berkshire pork sausage, hot cherry peppers, broccoli rabe, mozzarella
$14.95 |
Tomato
fresh tomatoes, roasted garlic, basil pesto, mozzarella, fontina, topped with herb salad
$12.95 |
$7.95
Meat
house made pork sausage/ applewood smoked bacon - $1.95; sopressata/ north country's smoked chicken - $2.50; prosciutto di parma, house made salmon - $2.95
Fish
white anchovies red onion/ hot cherry peppers/ fire roasted peppers/ roasted tomatoes - $1.95; black pepper shrimp grilled eggplant/ basil pesto/ caramelized onion/ fresh tomatoes/ pickled - $2.50; gravlax/ blue crab portobello mushroom - $2.95
Veg
peas - $1.95; jalapeo goat/ ricotta salata - $2.50;
Cheese
mozzarella/ parmesan - $1.95; queso blanco - $2.50; washed cheese - $2.95